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Oven-Baked Carrot Fries

Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes

Ingredients

  • 3 carrots cut into matchsticks
  • 1 tbsp of olive oil
  • ¼ tsp garlic powder
  • ¼ tsp Pimenton smoked pepper powder
  • ⅛ tsp chili powder
  • 2 tbsp grated Parmesan cheese optional, leave out if vegan
  • salt & pepper to taste

For the pesto mayo

  • 2 or 3 tbsp mayo
  • 1 tbsp pesto

Instructions

  • Preheat your oven to 190 C or 375 F.
  • Cut the carrots into matchsticks or fries.
  • In a bowl mix the olive oil, garlic powder, Pimenton, Parmesan cheese and salt and pepper. Add the carrot fries and mix well.
  • Place the carrot fries on some parchment paper and bake them for 15-20 minutes (depending on the heat of your oven). In the meantime prepare your pesto mayo. Serve with pesto mayo (or any other condiment) and enjoy!If you make my recipes please tag me in them and use #thespicedchickpearecipes. I'd love to see what you've made!