• 1 can of Tuna drained
• half of red onion (finely chopped) finely chopped
• 1 red chili optional, finely chopped
• 1 tbsp parsley/spring onion finely, chopped
• 2 tbsp mayonnaise I’ve used Hellmann’s
• 1 tsp mustard
• ¼ tsp garlic powder
• ¼ tsp onion powder
• ¼ tsp Pimenton
• 2 thick slices of Artisan Bread I’ve used white rye bread
• 2 slices of American or grated cheddar cheese
• slices of tomato
• olive oil
• salt & pepper to taste

For garnish

• crisps (optional) optional
• a salad