Amarena Cherry Drink
This super-refreshing drink with Cherries that are soaked in Amarena syrup is a favourite here at home and perfect for those hot sunny days!
Mango & Cherry Popsicles
What’s not the love about popsicles? They are the perfect summer food and I’m sharing a full-proof, refined sugar free recipe with Mango and Cherry!
Blueberry Cinnamon Loaf Cake
This is the easiest Blueberry Cinnamon Loaf Cake you’ll make! It’s so soft, moist and perfect for breakfast, a tea treat or as a snack.
Mixed Mushroom Stir-fry
Sharing this lip-smacking Mixed Mushroom Stir-fry! A quick, healthy and easy weeknight meal and just under 20 minutes!
Turkish Eggs (Cilbir) on Toast
Step up your toast game with these Turkish Eggs (Cilbir) flavoured with a spiced yoghurt sauce!
Easy Baked Chicken Drumsticks
My simple Baked Drumstick recipe is easy to follow, flavoured with a tasty seasoning and then baked in the oven. It’s a perfect and effortless way to cook a juicy chicken drumstick in the oven. Plus, I bet you kids will love them too!
Tomato Chokha
At home we often make this Tomato Chokha which is a simple tomato relish and can be served as a side for when you’re having dal and rice. It’s also a very quick and easy to make at home. The Chokha itself has a smoky and robust flavour which is all about highlighting the tomato!
Red Lentil Dal
Dal is a much-loved dish by my family, and we make it a lot at home whenever we have a vegetarian meal. It’s so comforting to eat and can transport you back home with that familiar and aromatic scent. Though, my mother often makes the Surinamese version, today I’m sharing my Indian style dal recipe and a crackling Tadka (tempering) with you all.
Surinamese Ghoegrie (spicy chickpeas)
My website, The Spiced Chickpea is one year old! And what better way to celebrate with one of my favourite Surinamese childhood dishes: Ghoegri (spicy chickpeas) – a recipe by my mother!
Smoked Salmon & Herb Tamagoyaki
Try out this delicious Smoked Salmon & Herb Tamagoyaki for breakfast or lunch! It’s filled with juicy pieces of smoked salmon and fresh herbs such as, dill, parsley and chives. Plus, you can easily play with these ingredients and whip up your own version too!