These Rainbow Rolls and Quick Peanut Sauce are part of my YouTube series: “Cooking with Color.” In this series I’ll show you how to cook colorful food and present it in a fun way. All the food is naturally colored and in this episode you will be introduced to Butterfly Pea Flower. This flower grows in Asia and is used to make tea. With this tea we will color the noodles blue and by means of the addition of lemon juice, these noodles will turn purple. You can also make a cool mocktail for your children by sweetening the tea with some honey, add some ice, delicious purple and red fruits and finally a drop of lemon juice. You will see a beautiful transition from blue to purple!
Watch the first episode of “Cooking with Color” HERE.
I’m very curious what you think of my first cooking video and if you follow me on Instagram (@the_spiced_chickpea) or Facebook (@thespicedchickpea), let me know what you think!
