These delicious tropical crisps are the perfect dessert to end your long Summer night and they are easy to make! Cut up some peaches, mango or whatever fruits you like, spoon them in a ramekin or oven dish and top it with a heavenly crisp. And if you want to be extra cheeky, then serve it with some vanilla ice cream!
A dinner is not complete without a tasty dessert. Be inspired by this quick dessert with strawberries, basil and mascarpone cream. Combination tip: also delicious with crumbled Bastogne cookies, Biscotti’s or lady fingers! Can you make it fast too?
This Vegan Saffron Pudding w/ Cherry Rose Sauce is a delicious and comforting pudding! I can eat this any time and it’s so good when it’s combined with my Cherry Rose sauce. Give this a go and enjoy true comfort at home!
I’m still very much enjoying this Croffle trend! And this time, I have a sweet twist on the savory Croque Madame Croffles that I made earlier. Are you ready for another croffle recipe?
Brigadeiro’s are known for their easy and delicious taste and I’m taking these famous Brazilian truffles or mini bonbons on a trip to Malaysia and present you with two delicious flavours: Coconut a Pandan! Try out this easy candy recipe yourself and learn more about this fragrant green leaf and the Taste of Malaysia in my blog post!
Rice Pudding is a classic dessert (or breakfast, lunch or dinner) for a reason. With some milk, sugar and spice this grain is an instant way to take you back to those fond memories with your grandmother/father (and some of you might have learned it from her as well). Anyways, I’m digressing as usual, but my take on this classis is just as comforting as grandma’s version, just as creamy and just as delish! It can be made vegan, with or without raisins and you can vary with the ingredients! So, check it out 😉
For the festive occasion: Diwali I made a Sevai Kheer (sweet vermicelli pudding) as a dessert. It was my first time and a huge succes! The Kheer came out silky, thick and very flavourful. So if you need a twist on your regular puds? Then this might be your next favourite dessert!
Autumn has arrived even though the weather has been surprisingly warm, my food mood always shifts during this time of year. I’m suddenly craving for soups, hearty potato dishes, pasta with mushrooms and hot Apple Cake.
This unique vanilla scented yoghurt bowl with warmed cherries is so delicious and nutritious! Make your mornings a bit more enjoyable with this win-win recipe.
Have you ever had a Royal blue – all natural – coloured rice pudding? A creamy texture topped with crunchy coconut slivers, blueberries and tastes super delish? No? Then you must read on…
