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Let op: The Spiced Chickpea werkte samen met CJG Den Haag voor dit gesponsorde recept.
Fruity Ice-Tea Without Sugar
Ingredients
- 1 ½ tbsp Hibiscus tea + 200 ml boiling water make the tea from this and let it cool, can be sweetened with Stevia or honey
- 4-6 frozen raspberries
- ice cubes
- sprig of mint as garnish
Instructions
- Brew the hibiscus tea first, let it steep and cool down.
- When the tea has cooled, we can make the drink. Add the mango puree first, followed by the ice cubes and frozen raspberries.
- End with the (sweetened, optional)! Hibiscus tea and garnish with a raspberry and a sprig of mint (garnish is optional). Serve immediately and enjoy!TIP:- Vary with different types of fruit and tea or add a sparkling soft drink, such as ginger beer, 7Up or Spa Rood.If you make my recipes, tag me in them and use #thespicedchickpearecipes. I'd like to see what you made.