Tom Kha Gai – TSC style
This comforting and rich Thai soup is one of my favorite soups out there! I love the Thai flavors, crunchy textures, and creamy broth. It’s a perfect pick me up or light meal on a hot or cold day.
Linguine w /Zucchini
Foodmemories.
We all have them, but why do they stay with us? Apparently, you use all your senses, and your memory is strongly linked to your sense of smell (Plusmagazine.knack.be). Hence, cooking encourages introspection, you can instantly have those warm memories of that one dish from your mother or father, that restaurant or country. I’ll share my food memory with this Linguine w/ Zucchini pasta dish!
Tandoori Chicken Burgers
Most of you know that I was born in Surinam and that my roots are in India and Nepal. My mother’s stories about her grandparents who came from India: how they lived, what they cooked and how they ate, captivated me from an early age. But it was only when we lived in the Netherlands, and I started cooking more that we started to enjoy the authentic Indian cuisine and created our favorite dishes, such as Chicken Tandoori, Biryani, Naan, Chutneys and many more. In this recipe, I teamed up with Xenos and created an easy Tandoori Chicken Burger for a midweek meal! Are you ready for this?
Surimi Salad
This delicious recipe is quick and easy and you make it with Surimi, mayo or yogurt and some herbs. Let it cool in the fridge and you have a tasty salad for in breakfast or lunch. But you can also serve it with a drink or as a side dish with dinner. It is great on baguettes, toasts, in a salad, a wrap or with a Poké bowl! Make it soon 😉
Salad with Grilled Corn, Creamy Guacamole & Holy Guacamole Dressing
This fresh and creamy salad is an ode to the color green and spring! With a creamy avocado sauce, green cucumber ribbons, crispy lettuce and sweet corn, it is filling and delicious as a lunch or side dish. Do you also want to eat these right away
Creamy Guacamole
This delicious creamy Guacamole is super easy to make and perfect for when you want to snack or if you want to add a nice fresh dip to your snack board.
White Asparagus w/ Burrata, Blistered Cherry Tomatoes & Arrabiata Sauce
Everyone has gone wild with the white gold on my socials. And I must confess that not all seasonal vegetables interest me, but since I like the green asparagus better, I wanted to make one last attempt to give the white ones one more chance. Come check out this delicious and easy take on the traditional Dutch white asparagus.
Crispy Chicken Burger w/ Pickled Onions & Buldak Mayo
These Crispy Chicken Burgers are bursting with flavours and textures! They are insanely good, and after the first bite, trust me you’ll want more 😉
Avocado Toast w/ Smoked Salmon
This healthy toast is a tasty start to the day and suitable for breakfast, lunch or as a starter! The Holy Guacamole herbs in combination with the cream cheese, smoked salmon and crusty bread make for a delicious dish that also looks beautiful. Enjoy these spices and this toast soon!
Easy Tantamen Ramen Noodles
This Japanese take on Dan Dan noodles is just as delicious as the Chinese version of it. The Tantamen Ramen Noodles are served in a aromatic and creamy broth and paired with spicy chicken and crunchy veggies! If you are a fan of soups, spicy food and Asian flavours then you don’t want to miss out on this recipe!